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Exposure to Aluminum in Drinking Water and the Risk of Developing Alzheimer’s Disease: A Bibliometric Analysis and Systematic Evaluation

Cutipa-Díaz, Yvonne Magali; Huanacuni-Lupaca, César; Limache-Sandoval, Elmer Marcial; Mamani-Huanca, Delia Yolanda; Sánchez-Esquiche, Walter Mauricio; Rubira-Otarola, David Gonzalo; Gutiérrez-Cueva, Roxana Nardy; Sacari Sacari, Elisban Juani (Multidisciplinary Digital Publishing Institute (MDPI), 2024)

The consumption of drinking water containing aluminum levels that exceed regulatory limits (e.g., the WHO’s guideline value of 0.1–0.2 mg/L) may be associated with the potential risk of developing Alzheimer’s disease. ...